Description:
Gunpowder is a classic item of Chinese green teas, originally produced 100 yearsago in Pinshui, Zhejiang Province. It is a highly processed tea, with heavy rolling,followed by long pan-firing of up to 8 hours per batch. Then, extensive gradingis involved to classify the quality by size, shape, and density. This tea presentsadvantage of easy storage and easy transportation. The tight pellet holdswell its fragrance inside the ball. When brewed, the little palettes graduallyopen in hot water to release their warm amber color and a mellow, quite strong,slightly astringent flavor with a lasting aftertaste. Gunpowder Green Tea
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