Maltose (Glucose) Syrup

Place of Origin:
China
Terms of Payment:
T/T in advance, L/C at sight
Supply Ability:
500,000MT/year

1)Dry solid substance: 75%,80%; 82%;84%
2) De: 40-60
3)packing: 300kg drums or 24kg can
High maltose syrup is a kind of syrup made from high quality cornstarch
with maltose as main content by double enzyme technique. it is a
colorless, transparent thick liquid with moderate sweet taste and
fragrance of malt. Its plastid is clear and transparent. High maltose
syrup also often is used in breads, cakes and beer brewing because of
its good volatility. It is also widely used in other fields such as
candy, beverage, foodstuffs, frozen foodstuff and seasoning. High maltose
syrup is not metabolized depending on insulin of the human body, so the
blood sugar level is increased slowly. Furthermore, it is low in calories
and benefits diabetic patients.
Specifications:
1) Dry solid substance (%): 75, 80, 82
2) Ash: < 0.5%
3) De: 40-60
4) pH: 4.6-6.0
5) Cooking temperature: 133?
6) Bacteria (cfn/g): <3000
7) Coliform bacteria (mpn/100g): <30
8) Salmonella: not detected
9) As (mg/kg): <0.5
10) Pb (mg/kg): < 0.5
Outer packing:
300kg drum
1)Dry solid substance:75%,80%; 82%;84% 2) De:40-60 3)packing:300kg drums or 24kg can 2) Ash:< 0.5% 3) De:40-60 4) pH:4.6-6.0 5) Cooking temperature:133?6) Bacteria (cfn/g):<3000 7) Coliform bacteria (mpn/100g):<30 8) Salmonella:not detected 9) As (mg/kg):<0.5 10) Pb (mg/kg):< 0.5

Ralated Keywords: organic syrup agave syrup maltose syrup bubble tea syrup organic agave syrup syrup rice

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Qingdao Shengda Commercial & Trade Co., Ltd. is a professional trade enterprise specializing in cornstarch, modified starch, corn oil, maltose syrup, inositol, glucose syrup, corn gluten feed, corn gluten meal and tricalcium phosphate.


Founded in 2003, our company strictly abiding by the principles of equality and mutual benefit, trustworthiness and customers first , has built up an impressive international sales network. We currently export 870,000 metric tons of cornstarch,...more>>